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La Cabra
These are the pioneers of our industry, those pushing forward against the idea of how coffee can and should taste.
Umutumba,
A soft and clean example of Burundian coffee, with delicate black tea and dried apricot notes
Educardo Flores,
Our second year working with Educardo Flores, member of a quality-focussed collective in rural northern Tolima
Gogogu,
Gogogu has a deep sweetness, reminiscent of tinned peaches, underpinning the aromatic top notes of jasmine and citrus
