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La Cabra
With Equilibrium we showcase both ends of the scale, balancing wild with delicate, sweetness with acidity, floral with rich.
Umutumba,
A soft and clean example of Burundian coffee, with delicate black tea and dried apricot notes
Mustafá,
A richly sweet and complex ‘fed-batch’ process lot by our friend Ana Mustafá in the Risaralda region