La Cabra
Equilibrium
Equilibrium
With Equilibrium we showcase both ends of the scale, balancing wild with delicate, sweetness with acidity, floral with rich.
Karani, Kenya
Ripe plum and soft black cherry notes in this lot grown on the foothills of Mt. Kenya in the Kirinyaga region
Medina Espejo, Colombia
An anaerobic fermentation leads to a juicy and dense profile in this lot by Mauro Tulcan in Buesaco, Nariño

Both ends of the scale
Coffee is all about balance. With Equilibrium we showcase both ends of the scale, balancing wild with delicate, sweetness with acidity, floral with rich. Equilibrium contains two coffees which couldn’t be more different, aiming to share the full spectrum of what coffee can be. Equilibrium is a great choice for those who are new to the world of coffee, and looking to discover coffee’s incredible flavour potential.
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